雪耳梨杞子紅棗湯
Pear with Noriko and Snow Fungus Soup
快速煮食短片 FAST & SIMPLE RECIPE
材料 Ingredients:
梨 1 個 Pear X 1
雪耳 15 克 Snow Fungus X 15g
紅棗 X 4 Date X 4
杞子X 20 Noriko X 20
冰糖 5 克Crystal sugar X 5g
水 Water
將梨切成小方塊
Cut pear into small cubes
壓碎雪木耳
Crush the snow fungus
浸入水中約15分鐘
Soak in water for about 15 minutes
直到它們變軟
Until they are soft
放入鍋
Add in the pot
加梨
Add pear
加紅棗
Add date
加杞子
Add noriko
加冰糖
Add crystal sugar
加水，水位高於所有成分
Add water, water level above all the
ingredients
水滾後蓋上蓋, 小火煮1小時
Cover when it is boiled and cook for 1 hour
with low heat
非常健康, 又容易煮
It is very healthy and easy to cook
完成！！！Done!!!
No comments:
Post a Comment